Yoichi 10 Year Old
A ten-year-old, elegantly peaty single malt from Nikka’s beautiful Yoichi distillery in Hokkaido, where whisky is made as it used to be in Scotland with small direct-fired stills and matured in the finest wood the company can find. Bottled at 45% for extra oomph. On the face of it, this is expensive for a ten-year-old whisky, but it’s well worth the money in quality terms.
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